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Archive for the ‘healthy food’

Olive Oil Desserts: Delicious and Healthy Heart Smart Baking

December 18, 2009 By: mafth Category: healthy food

Those yearning to create more healthy treats will learn how to bake without the fats and hydrogenated oils found in common dessert recipes with this lavishly illustrated cookbook. Designed specifically for baking with olive oil, the recipes eliminate key ingredients—butter, hydrogenated oils, margarine, and shortening—that are staples in many traditional desserts. In addition to household favorites such as toll cookies, brownies, and apple pie, the cookbook features instructions for making more than 60 mouth-watering treats, among them chocolate chip buttermilk cake, silky cheesecake with strawberries, lemon sugar cookies, pecan coconut bars, and apple cinnamon rolls. Hints such as using egg substitutes and other ingredients to further lower cholesterol intake, substituting lactose-free options for those suffering from milk sensitivities, and a guide to the many varieties of olive oil are also included. (more…)

Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating

December 07, 2009 By: mafth Category: health care, healthy food

Eat, Drink, and Be Healthy: The Harvard Medical School Guide to Healthy Eating

There is an interesting dilemma for those who would influence nutrition. In many places in the world, there are governmental agencies concerned with food security, food safety, agriculture, health, and trade that may, from time to time, implement policies that are at least intended to reduce the risk of chronic diseases. Most often, when the goals of agriculture and human health clash, it is the will of the agriculture sector that prevails (remember the European Union’s “butter mountain” and “wine lake”?). In the United States, perhaps more than anywhere else, this has left an opening for self-help nutrition books. In a land where individuality and self-reliance are valued above many other virtues and where disease is sometimes seen to be a mark of personal failure, gaining access to the best data on health-related food consumption may be central to maintaining control over one’s health. The quality of such books varies enormously, from the bizarre to the mundane. The feature they share is the promise of better health and control over one’s destiny. Only occasionally do bona fide researchers step into the maelstrom. Enter Walter Willett of Harvard University and Eat, Drink, and Be Healthy.
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Phillips’ Colon Health Probiotic Supplement 30 Capsules

December 06, 2009 By: mafth Category: health care, healthy food, supplement

This once-daily capsule contains probiotics to help with occasional: * Constipation * Diarrhea * Gas & Bloating When you should take Probiotics? * Everyday to support overall digestive health* * When traveling * Can be taken with laxative products Why Take Phillip’s Colon Health? * To support a healthy colon, one of the most important parts of your digestive system * To replenish the good bacteria when diet and stress cause constipation and upset your natural balance causing bloating, gas and diarrhea * To support a healthy immune system. How Does Phillip’s Colon Health Work? * Contains the most common and most studied bacteria for digestive health 9Lactobacillus and Bifodobacterium), which closely resemble your body’s natural good bacteria * There is scientific evidence that Lactobacillus and Bifidobacterium help relieve gas, diarrhea, constipation and other GI discomforts Take One Capsule Daily No Refrigeration necessary Safe For Children 3 and older Can be taken in addition to laxative products Directions Adults – Take one capsule with a meal twice daily. Children over 3 – take 1/4 capsule with a meal daily Children under 3 – Ask a doctor before use Ingredients Active Ingredients: Proprietary Blend; (L acidophilus, B bifidum, B longum) Inactive Ingredients: Potato Starch, Gelatin, Silica

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